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Registros recuperados: 8
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Análise de arranjos para extração de óleos vegetais e suprimento de usina de biodiesel AgEcon
Sartori, Marco Antonio; Perez, Ronaldo; da Silva Junior, Aziz Galvao; Machado, Silvia Regina Sartori; Santos, Manoela Maciel de Souza; Miranda, Carlos Alberto de Castro.
This study aimed at the technical-economical evaluation of implanting some vegetal-oil extraction units in order to insert the family agriculture into bio-diesel production chain. Three project models (arrangements) for vegetal-oil extraction units at different sizes were proposed, using extraction by pressing and mixed extraction (extracting by either pressing or solvent) and different raw materials (castor-oil and soybean). For the size analysis, the oil production scales between 50/60 tons/day were used with real market data concerning investments, inputs prices of the process, raw materials and vegetal oil. For the economic analyses, the software BioSoft was used. The BioSoft is a program for supporting the decision-making process, which was developed...
Tipo: Journal Article Palavras-chave: Vegetal oil; Extraction; Viability; Crop Production/Industries; L25; D81; L69..
Ano: 2009 URL: http://purl.umn.edu/60807
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Analysis, Design and Implementation of Biodiesel Projects in Brazil AgEcon
da Silva Junior, Aziz Galvao; Perez, Ronaldo; de Oliveira, Rodolfo Osorio.
During the oil crisis of the seventies, Brazil has developed a successful program for gasoline substitution by ethanol (Proálcool). Nowadays the biomass accounts for 27% of total national energy consumed in Brazil and the ethanol participates with 40% of the total national fuel consumption of Otto cycle vehicles. In 2004, the National Program for the Production and Use of Biodiesel (Biodiesel Program) was launched. One priority of the Biodiesel Program is the inclusion of family agriculture and smallholders into the production chain. The Federal University of Viçosa (UFV) has developed a software for the analysis of biodiesel projects with the participation of family agriculture. Results of production chain analysis and economic indicators calculated by...
Tipo: Conference Paper or Presentation Palavras-chave: Agribusiness; Agricultural and Food Policy; Farm Management; Food Consumption/Nutrition/Food Safety; Industrial Organization.
Ano: 2008 URL: http://purl.umn.edu/49840
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Aplicação de sistema de apoio à decisão no planejamento de pequenas propriedades produtoras de leite da microrregião de Viçosa - MG AgEcon
Lana, Clarisse Maia; da Silva Junior, Aziz Galvao; Vieira, Wilson da Cruz.
A pecuária de leite nacional, nos últimos anos, vem passando por importantes transformações, impulsionadas pela necessidade de adaptação dos sistemas de produção de leite a um ambiente de maior competição. Diante desse cenário, este estudo buscou desenvolver um sistema de apoio à decisão (SAD) para auxiliar na alocação de recursos de pequenas propriedades produtoras de leite da microrregião de Viçosa - MG, visando à melhoria da rentabilidade na atividade leiteira. O sistema desenvolvido permite alocar os recursos (terra, mão-de-obra e animais) disponíveis, para a maximização da margem bruta anual por meio de um modelo de programação linear, e facilita a análise econômica dos sistemas de produção, mediante uma planilha de custo que é gerada pelos resultados...
Tipo: Journal Article Palavras-chave: Produção de leite; Sistema de apoio à decisão; Alocação de recursos; Programação linear.; Farm Management.
Ano: 2003 URL: http://purl.umn.edu/56827
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Condicionantes da competitividade da cadeia de produção suinícola na região de Pará de Minas - MG AgEcon
Moura, Altair Dias de; Lirio, Viviani Silva; da Silva Junior, Aziz Galvao; Rocha, Denis Teixeira da; Junqueira, Beatriz de Assis.
This study aimed to identify the determinants of the Pará de Minas pork meat chain competitiviness as well as suggest actions to improve it. The chain analysis was based on the Silva e Batalha (1999) methodology, and it was extended by the development of a S.W.O.T. analysis. The main chain strengths were related to the presence of cooperatives and a well developed communication infrastructure. However, its main weaknesses were related to the low level of farmer’s collective production sell, and lack of cooperative culture among farmers. The prejudice of the Brazilian population regarding to the consuption of pork meat was considered the main obstacle against the chain development as well as the environmental laws. However, some important opportunities were...
Tipo: Journal Article Palavras-chave: Pork meat; Competitiveness; Production Chain; Pará de Minas - MG; Agribusiness.
Ano: 2006 URL: http://purl.umn.edu/55183
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Design and Implementation of Flower Export Consortium in Ceará State, Brazil AgEcon
da Silva Junior, Aziz Galvao; Perez, Ronaldo; Amin, Daniel; Sabioni Ferreira, Marjorie A..
The Brazilian presence in international commerce, despite the regional leadership in Latin America and the global importance of Brazil as an emerging economy, is quite limited, reaching only 1% of the world’s total trade. Nevertheless, the agribusiness sector is responsible for half of the country’s export and Brazil is the world leader in sugar, coffee, orange juice, tobacco, soybean and beef export. Export growth is considered to be a key factor for the economic development of the country and many governmental programs are being carried out. The Ministry of Agriculture, Livestock and Food Supply (MAPA), through its Cooperative Department (DENACOOP), has joined these efforts. The DENACOOP export consortia program is focused on building strategic alliance...
Tipo: Presentation Palavras-chave: Flower production chain; Export consortium; Ceará -Brazil; Agribusiness; International Relations/Trade; Research and Development/Tech Change/Emerging Technologies; Research Methods/ Statistical Methods.
Ano: 2011 URL: http://purl.umn.edu/122024
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Gestão da qualidade na indústria torrefadora de café na região Sudeste do Brasil: uma análise de custo AgEcon
Paula, Eduardo Vitor de; Gomes, Marilia Fernandes Maciel; da Silva Junior, Aziz Galvao.
The coffee roasting segment is passing through deep transformation since the beginning of the 90´s, and the requirement of quality has been essential for the performance of those companies in the market. The quality factor has been playing important role for the competitiveness of the enterprises. Some authors believe that, under the aegis of the market globalization, the quality reaches its highest level of importance in the business decision process and turns out to be the passport for opening the most challenging markets and for upholding the niches in the more competitive markets. However, systems or quality programs generate costs that, usually, are unknown for the firms. In Brazil, the literature on the costs of the quality lacks more comprehensive...
Tipo: Journal Article Palavras-chave: Management quality; Costs of the quality; Coffee roasting industry; Crop Production/Industries.
Ano: 2004 URL: http://purl.umn.edu/56812
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Investment Decision in Vegetable Oil Extraction Plants in North of Minas Gerais – Brazil: An Application of the Analytic Hierarchy Process in a Biodiesel Production Chain AgEcon
da Silva Junior, Aziz Galvao; Perez, Ronaldo; Boratto, Metheus.
In line with the social objectives of the PNPB (Brazilian Program of Production and Use of Biodiesel) and its “Social Seal” Framework, PETROBRAS has set up a 57 million liter/year biodiesel plant in the semi‐arid region of North of Minas Gerais State, where the socioeconomics indicators are very unfavorable. Despite the potential to boost the agricultural and agro‐industrial sector, the biodiesel plant is using mainly soybean oil from other regions. Funded by the Minas Gerais Government, the ongoing project aims to contribute to the development of oilseed supply chain in the North of Minas Gerais. To deal with these socioeconomic complex decisions, the Analytic Hierarchy Process (AHP) was used. Organization models were proposed for the following production...
Tipo: Conference Paper or Presentation Palavras-chave: Biodiesel; Oil extraction; AHP; North of Minas; Agribusiness; Agricultural and Food Policy; Farm Management; Financial Economics; Food Consumption/Nutrition/Food Safety; Production Economics; Research Methods/ Statistical Methods.
Ano: 2010 URL: http://purl.umn.edu/100500
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Programas de qualidade e indicadores de desempenho da indústria de abate e processamento de suínos na região Centro Sul do Brasil AgEcon
da Silva Junior, Alberto Gomes; Gomes, Marilia Fernandes Maciel; Barbosa, Telma R. da Costa G.; da Silva Junior, Aziz Galvao.
Os programas de qualidade têm sido vistos como ferramenta essencial para solução de problemas das indústrias no Brasil; são tidos como estratégias de competitividade industrial. A crescente demanda de carnes saudáveis, em cujo processo produtivo não haja degradação ambiental, tem criado uma barreira ao comércio do produto: a exigência de qualidade. Neste trabalho, procurou-se verificar o comportamento de indicadores de desempenho das empresas de abate e processamento de suínos na região centro-sul do Brasil e sua relação com a utilização de programas de qualidade. A metodologia utilizada baseou-se na teoria da Organização Industrial e nas teorias de Competitividade e Qualidade Total, bem como em suas implicações diretas e indiretas no desempenho...
Tipo: Journal Article Palavras-chave: Gestão da qualidade total; Programas de qualidade; Indicadores de desempenho; Testes não-paramétricos; Indústria de abate e processamento de suínos; Livestock Production/Industries.
Ano: 2003 URL: http://purl.umn.edu/56825
Registros recuperados: 8
Primeira ... 1 ... Última
 

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